Gallery

What’s in the pots.

The dishes the menu is built on, from broth to coffee.

Beef phở with rice noodles, coriander and lime in a wooden bowl.01
Fresh spring rolls on a wooden board with avocado, cucumber and dipping sauce.02
Vietnamese coffee dripping from a phin filter into a glass of condensed milk.03
Noodle bowl with grilled meat, fresh herbs, carrot and peanuts.04
Stir-fried noodles with beef and red pepper in a wok, seen from above.05
Curry with potatoes and cashews in a bowl beside rice on a wooden table.06
Hot pot on the table, chopsticks dipping vegetables into simmering broth.07
Crispy spring rolls and fried shrimp on a wooden plate with dipping sauce.08
Fried rice with egg, carrot and peas on a black plate.09
Fried egg noodles with chicken and vegetables on a grey plate.10
Beef phở with rice noodles in a black bowl.11
Grilled pork with vermicelli, cucumber and carrot in a white bowl.12
Pad Thai with shrimp, lime and chilli on a brown plate.13
Sichuan tofu in red sauce with spring onion, rice alongside.14
Yellow curry with chicken and Thai basil in a brown bowl, long beans alongside.15
Crispy fried spring rolls on a board with shredded cabbage and carrot salad.16
Fried spring rolls on a banana leaf with carrot, herbs and dipping sauce.17
Golden fried shrimp rolls with lime, coriander and sweet chilli sauce.18
Vegetable dumplings in a pan with soy sauce and chopsticks.19
Fried mozzarella sticks with tomato dipping sauce on a black plate.20
Two golden fried samosas with green and tamarind chutney on a dark table.21
Breaded jalapeño poppers on a rack with a cheese dip.22
Plant-based sesame strips on a plate with rice.23
French fries with ketchup on a plate against a dark background.24
Spicy seafood noodle soup with mussels and squid in a black pan.25
Spicy beef noodle soup with tofu and spring onion.26
Stir-fried udon noodles with vegetables and meat on a red plate.27
Ramen with tofu, soft-boiled egg and spring onion in a wooden bowl.28
Spaghetti with ground beef sauce and basil on a grey plate.29
Stir-fried pasta with chicken, broccoli and peppers on a black plate.30
Sticky rice in bamboo steamer baskets with chopsticks.31
Battered fried fish pieces with lemon and a creamy dip.32
Salmon fillets with garlic and herb butter on a plate.33
Breaded fried shrimp with parsley on a white plate.34
Pan-fried prawns with garlic and herbs on a dark plate.35
Beef stew with potatoes and carrots, served with rice.36
Panang curry with pork and kaffir lime leaves in a white bowl.37
Coconut chicken curry with peppers and dried chillies in a clay bowl.38
Braised pork belly with boiled eggs, star anise and cinnamon.39
Crispy pork belly slices with crackling on a white plate.40
Beef stir-fry with green beans, carrot and herbs in a bowl.41
Sweet and sour chicken with pineapple and peppers in a wok.42
Sesame chicken with spring onion and rice.43
Chicken thighs grilling on a barbecue grate.44
Glazed grilled chicken wings on a wooden board with dip.45
Wok-fried meat with bell peppers and vegetables on a plate.46
Grilled lamb chops with pomegranate seeds and rosemary.47
Crispy fried dumplings with sesame seeds on a dark plate.48
Crispy fried chicken pieces with rice on a dark plate.49
Close-up, phở50
Soy sauce noodles51
Spring rolls with dipping sauce52
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